Taste of Italy: Sicily
Thursday, April 11, 2024 - 6-8pm
Sicily represents the southern most area of Italy. If you ask many Sicilians they will say they are Sicilian not Italian. Here the focus of the cuisine is on seafood and light pastas, olive oil and citrus and briny foods. There are three regions but similar food are found in all the regions: Val di Mazara, Val di Noto, Val Demone.