chef’s taste of italy
Join us for the Feast of San Gennaro and an evening of food and wine!
Celebrate the Feast of San Gennaro with Chef’s this September! Feast on array of delicious Italian dishes that transport you to Italy. With the scent of tempting aromas filling the air, let us raise a glass to friendship, family, and the joy of sharing meals that reflect our cherished Buffalo, N.Y. heritage.
Our October event will offer an unmatched experience with tastes straight from the heart of Italy. Treat your pallette to a pairing of our favorite wines and select traditional dishes inspired by our many trips to the homeland.
Feast of san gennaro
Thursday, september 19th
time: 6–8pm
course I
Stuffed clams with diced red peppers, shallot, crispy pancetta
course II
Individual calzone with Italian sausage, arugula fontina cheese
course III
Cioppino with mussels, shrimp, octopus, tomato saffron broth
course IV
Ricotta Cheesecake
$97 PER PERSON INCLUDES TAX AND GRATUITY
Taste of Italy:
food and wine pairing
thursday, october 17th
time: 6–8pm
course I
Artichoke Francaise, egg and cheese battered, pan fried, lemon butter sauce
course II
Cacio e Pepe- Bucatini, whole butter, fresh cracked pepper, grated Romano
course III
Porchetta, pork belly filled with fresh herbs, rolled, tied and roasted
course IV
Limoncello Raspberry torte
$97 PER PERSON INCLUDES TAX AND GRATUITY
